May 08, 2013

Corn Casserole

1 (15 oz) can Whole Kernel Corn, drained
1 (15 oz) can Cream Style Corn
1 Jiffy Corn Muffin Mix
1 c Sour Cream
1/2 c Butter, melted
1 c Cheddar Cheese, shredded
Preheat oven to 350 degrees. Mix all ingredients, except cheese, together and pour mix into a greased baking dish. After casserole has baked 45 min, or is set in the middle and golden brown, sprinkle cheese on top and put back in oven to let cheese melt.