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January 2, 2013 | |
Ingredients |
Instructions |
12 mini Fillo Tart Shells |
Preheat oven to 350 degrees. Place Fillo cups onto a baking sheet. Stir together cream cheese, cheddar cheese, jalapenos, and hot sauce in a bowl. Spoon mix into Fillo cups. Sprinkle bacon bits on top. Bake in preheated oven until golden brown, about 15-20 min. Serve warm. |
4 oz Cream Cheese, softened | |
1/2 c Shredded Cheddar Cheese | |
2 Jalapeno Peppers, seeded and chopped | |
1 tbsp Hot Pepper Sauce | |
Bacon Bits | |