October 4th, 2017
   

Stuffed Honey-Ham Biscuits

 

Ingredients

Instructions

1 Can (16.3 Oz.) Pillsbury Grands! Flaky Original Biscuits
8 Slices (1/2 Oz. Each) Swiss Cheese
8 Slices (1 Oz. Each) Deli Cooked Ham
1/4C Honey
 
 
 
 
Heat oven to 350F. Spray cookie sheet with cooking spray. Separate dough into 8 biscuits. Separate each biscuit into 2 layers, making total of 16 biscuit rounds. Fold each piece of cheese in half. Fold each piece of ham into fourths. Place 1 folded slice of cheese and 1 folded slice of ham on 1 biscuit round. Drizzle honey over ham. Top with remaining biscuit rounds and firmly pinch edges to seal. Repeat with remaining cheese, ham, and honey to make 8 sandwiches. Place on cookie sheet. Bake 15-20 Minutes or until golden brown. Remove from cooking sheet to serving plate. Serve immediately.